Hiroki Fujimori

Hiroki Fujimori

Wine Educater at Academie du Vin WSET Diploma

👤 Reviewer Verified
7
Reviews

Profile

Born in Okayama, in 1995. After graduating from university, I worked at Enoteca. I worked as a shop clerk and online sales. I got WSET Diploma at 27 years old. I currently teaches WSET at Academie du Vin, works as a wine storage service at Warehouse Terrada, and works as a sommelier at L'Osier and Esprit C KEI. With the goal of becoming a Master of Wine, I continue taking on challenges in a wide range of areas of the wine industry. J.S.A. Sommelier WSET Diploma

Reviews

Gentle aromas of banana and melon alongside freshly cooked rice. Defined by its hallmark acidity—vivid, elegant, and refreshing—framed with hints of Japanese citrus peel and lemon zest bitterness that accentuate the finish.

投稿日: 2025年10月07日

Fukuumi Yamadanishiki Hiire
Fukuumi Yamadanishiki Hiire

Fukuda

総合 87.0 /100

Ripe aromas of mango, white peach, apricot, and banana. The palate is smooth and fruity, with crisp, elegant acidity that sharpens the finish.

投稿日: 2025年10月07日

Oomine Junmai 3 Grain Hiire
Oomine Junmai 3 Grain Hiire

Ohmine

総合 89.0 /100

Fruity, multi-layered aromas of melon, pineapple, and Muscat. The palate is aromatic and soft, touched with coconut, green apple, and mint for freshness. A lingering finish shows the sweet-savoury character of freshly cooked rice and porridge.

投稿日: 2025年10月07日

Ose no Nami
Ose no Nami

Shimizu Seizaburō Shōten

総合 95.0 /100

Fruity and elegant, with aromas of melon, green apple, and floral tones reminiscent of elderflower. The attack is light and stylish. Rice-derived sweetness carries into a juicy, refreshing finish of watermelon and winter melon. Best enjoyed in a wine glass to highlight its delicate aromatics.

投稿日: 2025年10月07日

Kawabe
Kawabe

Sengetu

総合 92.0 /100

Crystal-clear appearance. Aromas of freshly steamed rice, melon, and white peach unfold, joined by cool ginjo notes. Fragrant and expressive, with mild sweetness and a faint salinity creating a gentle, smooth palate. The finish is crisp and refreshing. A shochu that beautifully enhances the flavor of food.

投稿日: 2025年10月07日

Assemblage Rouge
Assemblage Rouge

Tainai Kōgen

総合 89.0 /100

Deep purple in color, with blackberry and blueberry fruit at the core, lifted by sweet, cooling notes of licorice and cinnamon. The palate is dense and powerful, supported by firm fruit and ample tannins. A hint of game adds wild complexity to the wine.

投稿日: 2025年10月07日

Kyotanba Sangiovese
Kyotanba Sangiovese

Tamba

総合 86.0 /100

Pale garnet color. Fresh cranberry and sour cherry fruit with nuances of dried fruit and herbs from maturity. Pure fruit lifted by elegant acidity, framed by smooth medium tannins. Beautiful integration of fruit and oak.

投稿日: 2025年10月07日