Japan Cellar Point
86.5
/100
ひとことで言うと
Kikuyoi Special Junmai is a 日本酒 made by Aoshima in 静岡県, Japan. It scores 86.5 out of 100 Japan Cellar Points, the average of 2 accredited reviewers.
- Score
- 86.5 / 100
- Reviews
- 2
- Producer
- Aoshima
- Region
- 静岡県
- Type
- 日本酒
Japan Cellar Point
86.5
/100
Reviews
(2件)
Atsuhide Hoshiyama
⭐ Executive
2025年11月21日
Personal Overall Rating
86
/100
Restrained grain-driven aroma combining rice husk, steamed rice, violet, red apple, Parmigiano cheese, and a hint of juniper berry for complexity. Gentle umami, acidity, and bitterness form a structured, full-bodied impression.
Detailed Evaluation
バランス(Balance)
7.5/10
余韻(Length)
7.0/10
強さ(Intensity)
7.5/10
複雑さ(Complexity)
8.5/10
独自性(Uniqueness)
5.5/10
総合点
86.0/100
0人が参考になったと回答
Hiroki Fujimori
👤 Reviewer
2025年11月21日
Personal Overall Rating
87
/100
Subtle roasted notes of steamed rice, nuts, and almonds with fresh apple and Japanese pear aromas. The palate is mellow yet precise, combining umami, acidity, and light bitterness for a refined structure. A carefully crafted, well-balanced sake that pairs beautifully with a wide range of dishes.
Detailed Evaluation
バランス(Balance)
9.0/10
余韻(Length)
7.0/10
強さ(Intensity)
7.0/10
複雑さ(Complexity)
8.0/10
独自性(Uniqueness)
6.0/10
総合点
87.0/100
0人が参考になったと回答
よくある質問
- What is Kikuyoi Special Junmai rated?
- Kikuyoi Special Junmai scores 86.5 out of 100 Japan Cellar Points — the average of 2 accredited reviewers, each scoring independently on balance, length, intensity, complexity and uniqueness.
- Who makes Kikuyoi Special Junmai?
- Kikuyoi Special Junmai is made by Aoshima in 静岡県, Japan.