Taku Iguro
Representative, TACTICAL WINE CONSULTANT LLC. Wine Director for multiple restaurant groups (Tosenkaku, Ippei Hanten, Myoujaku, Haku-nei, Kanshin) Executive Wine Advisor, Transit Holdings
Profile
Taku Iguro is the founder of TACTICAL WINE CONSULTANT. Believing in the diverse possibilities within the sommelier profession, he became independent in 2023. He now works extensively as a consultant for restaurant groups, a wine seminar instructor, a winery promoter, and a writer for various publications. His strengths lie in his extensive knowledge of beverages, exceptional hospitality, and proficiency in English. Major Achievements Winner of the 9th All Japan Best Sommelier Competition (2020, hosted by J.S.A.) Japanese Representative at the A.S.I. A.S.I.a & Oceania Best Sommelier Competition (2018, 2022) Best Sommelier in Gault & Millau 2024 (2024)
Reviews
Rich aromas of baked apple, pear, and yellow peach are layered with hazelnut, acacia blossom, and subtle oak, adding complexity. The palate is soft and generous, with ripe fruit unfolding gracefully while vibrant acidity provides beautiful balance. Oak is seamlessly integrated, adding depth without overshadowing the fruit. The finish lingers with notes of ripe citrus, lemon custard, and delicate minerality. A beautifully balanced Chardonnay that clearly expresses its origin through fruit, acidity, and oak.
投稿日: 2026年07月18日
Fragrant aromas of steamed sweet potato are layered with roasted hojicha and toasted nuts, creating a bouquet that invites another sip. The palate is rich and full of umami, offering impressive depth while remaining remarkably approachable. Powerful yet never heavy, this is a beautifully crafted sweet potato shochu whose quality becomes more evident with every glass.
投稿日: 2026年07月18日
Soft aromas of Japanese chestnut and sweet potato create an understated yet elegant impression. The palate is smooth and generous, offering rich umami with remarkable softness. Full-bodied yet gentle, this beautifully balanced sweet potato shochu showcases the character of its raw ingredients with impressive precision.
投稿日: 2026年07月18日
Gentle rice aromas are layered with subtle notes of Japanese pear and grains. The palate is soft and generous, with mellow rice umami spreading naturally before finishing cleanly. Rather than seeking showiness, it quietly excels as a sake designed to complement food, becoming increasingly rewarding with every sip.
投稿日: 2026年07月18日
Elegant aromas of white peach and pear are joined by delicate hints of citrus and ramune soda. Gentle sweetness and transparent rice umami spread gracefully across the palate before vibrant acidity lifts the finish. Fragrant yet light on its feet, it is a sake made to shine alongside food.
投稿日: 2026年07月18日
Refreshing aromas of Japanese pear and green apple are complemented by subtle grain-like nuances. The palate balances vibrant acidity with generous rice umami, offering both freshness and satisfying depth. The finish is clean yet lingering, making it even more compelling alongside food.
投稿日: 2026年07月18日
Refined aromas of white peach and green apple unfold gently, accompanied by subtle white floral notes. The palate is remarkably smooth, with transparent umami spreading gracefully while vibrant acidity brings everything into perfect harmony. The generosity and delicacy unique to the middle press create a sake whose beauty becomes more apparent with every sip.
投稿日: 2026年07月18日
Refreshing aromas of red apple and Japanese citrus create an inviting, approachable impression. The palate offers lively acidity and generous umami before finishing with a clean, dry edge. Beautifully balanced and endlessly drinkable at the table.
投稿日: 2026年07月18日
Gentle rice aromas are layered with delicate nuances of Japanese pear and subtle grains. The palate gradually reveals generous rice umami, supported by supple acidity that keeps everything beautifully balanced. Unshowy yet deeply satisfying, it becomes increasingly compelling alongside food.
投稿日: 2026年07月18日
Soft aromas of banana and Japanese pear create a refined, understated impression. The palate is exceptionally gentle, with subtle sweetness and transparent umami gliding effortlessly across the tongue. Comforting yet quietly substantial, this elegant sake reflects the pristine ultra-soft water of Minamiaizu.
投稿日: 2026年07月18日