ひとことで言うと
Kamonishiki Nihuda-zake Geppaku Junmai Daiginjo is a 日本酒 made by Kamonishiki in 新潟県, Japan. It scores 94 out of 100 Japan Cellar Points, the average of 3 accredited reviewers.
- Score
- 94 / 100
- Reviews
- 3
- Producer
- Kamonishiki
- Region
- 新潟県
- Type
- 日本酒
Reviews
Elegant aromas of white peach and pear are joined by delicate hints of citrus and ramune soda. Gentle sweetness and transparent rice umami spread gracefully across the palate before vibrant acidity lifts the finish. Fragrant yet light on its feet, it is a sake made to shine alongside food.
Detailed Evaluation
Though understated, the bouquet is exceptionally refined, offering pear and white blossoms reminiscent of jasmine. The palate is remarkably silky and transparent, supported by finely detailed umami and acidity. A beautifully balanced Junmai Daiginjo with outstanding precision from start to finish.
Detailed Evaluation
Freshly pressed aromas immediately evoke just-made sake. Bright acidity reminiscent of Hebesu citrus runs in a precise, linear line across the palate rather than spreading broadly. Delicate rice umami lingers with remarkable clarity, leaving a transparent, elegant finish.
Detailed Evaluation
よくある質問
- What is Kamonishiki Nihuda-zake Geppaku Junmai Daiginjo rated?
- Kamonishiki Nihuda-zake Geppaku Junmai Daiginjo scores 94 out of 100 Japan Cellar Points — the average of 3 accredited reviewers, each scoring independently on balance, length, intensity, complexity and uniqueness.
- Who makes Kamonishiki Nihuda-zake Geppaku Junmai Daiginjo?
- Kamonishiki Nihuda-zake Geppaku Junmai Daiginjo is made by Kamonishiki in 新潟県, Japan.
