ひとことで言うと
Tenpu Junmai Ginjo is a 日本酒 made by Nishi in 鹿児島県, Japan. It scores 88.7 out of 100 Japan Cellar Points, the average of 3 accredited reviewers.
- Score
- 88.7 / 100
- Reviews
- 3
- Producer
- Nishi
- Region
- 鹿児島県
- Type
- 日本酒
Reviews
Fragrant and soft, with notes of white peach, pear, and osmanthus blossoms layered over freshly cooked rice and cotton candy sweetness. The silky palate blends juicy fruit sweetness with gentle acidity, accented by subtle bitterness toward the finish. Elegant and pure, with both softness and clarity.
Detailed Evaluation
Gentle and understated aromas, led by fresh melon and green apple. The palate is rounded and expansive, with balanced bitterness and acidity carrying into a clean, extended finish.
Detailed Evaluation
Pear and refreshing kuromoji herb aromas open gracefully, supported by gooseberry-driven acidity that lends transparency and brightness. A sake with pleasant fullness and lift.
Detailed Evaluation
よくある質問
- What is Tenpu Junmai Ginjo rated?
- Tenpu Junmai Ginjo scores 88.7 out of 100 Japan Cellar Points — the average of 3 accredited reviewers, each scoring independently on balance, length, intensity, complexity and uniqueness.
- Who makes Tenpu Junmai Ginjo?
- Tenpu Junmai Ginjo is made by Nishi in 鹿児島県, Japan.
