ひとことで言うと
Hakkai Jozo Rishu No.591 is a 日本酒 made by Hakkaisan in 新潟県, Japan. It scores 92.7 out of 100 Japan Cellar Points, the average of 3 accredited reviewers.
- Score
- 92.7 / 100
- Reviews
- 3
- Producer
- Hakkaisan
- Region
- 新潟県
- Type
- 日本酒
Reviews
Pure and aromatic, with freshly picked apple and pear aromas highlighted by delicate white floral notes. The smooth texture is striking, enriched by rice-derived sweetness and umami, making for an elegant sake.
Detailed Evaluation
An impressive harmony of aromas—green banana, ramune candy, lily petals, and touches of domyoji flour. A rounded, silky entry flows into gentle yet vivid acidity from mid-palate to finish, giving the wine clear definition. A beautifully balanced sake.
Detailed Evaluation
A pure and radiant bouquet of La France pear and apple blossom, layered with herbs and rice flour nuances. The palate shows generous fruitiness, balanced by poised acidity and supple texture, leading to a persistent finish.
Detailed Evaluation
よくある質問
- What is Hakkai Jozo Rishu No.591 rated?
- Hakkai Jozo Rishu No.591 scores 92.7 out of 100 Japan Cellar Points — the average of 3 accredited reviewers, each scoring independently on balance, length, intensity, complexity and uniqueness.
- Who makes Hakkai Jozo Rishu No.591?
- Hakkai Jozo Rishu No.591 is made by Hakkaisan in 新潟県, Japan.
