Japan Cellar Point
85.0
/100
Japan Cellar Point
85.0
/100
Reviews
(3件)

Taku Iguro
⭐ Executive
2025年10月07日
Personal Overall Rating
85
/100
Aromas of roasted nuts and toast rise from the glass, leading to a full, rich, and weighty palate. A quintessential barley shochu, packed with concentrated umami from barley.
Detailed Evaluation
バランス(Balance)
7.0/10
余韻(Length)
7.5/10
強さ(Intensity)
7.5/10
複雑さ(Complexity)
7.0/10
独自性(Uniqueness)
6.0/10
総合点
85.0/100
0人が参考になったと回答

Wataru Iwata
⭐ Executive
2025年10月07日
Personal Overall Rating
84
/100
Toasty barley notes accented by a hint of damp wool. Smooth in texture, somewhat lean in body, lacking mid-palate fullness, with a smoky finish.
Detailed Evaluation
バランス(Balance)
6.5/10
余韻(Length)
7.0/10
強さ(Intensity)
7.0/10
複雑さ(Complexity)
7.0/10
独自性(Uniqueness)
6.5/10
総合点
84.0/100
0人が参考になったと回答

Atsuhide Hoshiyama
⭐ Executive
2025年10月07日
Personal Overall Rating
86
/100
Restrained grain-driven aromas. A voluminous palate shaped by integrated alcohol and concentration.
Detailed Evaluation
バランス(Balance)
8.5/10
余韻(Length)
7.5/10
強さ(Intensity)
7.0/10
複雑さ(Complexity)
7.0/10
独自性(Uniqueness)
6.0/10
総合点
86.0/100
0人が参考になったと回答