Satuma Musou
Shochu
About the Brewery
Satsuma Musou was created by members of the Kagoshima Sake Brewery Association to spread the word about shochu, a specialty of Kagoshima Prefecture. The name was chosen from a public call from within the prefecture, ``Satsuma Musou,'' meaning a unique existence in Satsuma. The brewers, who are rooted in the land of Satsuma, work every day to make shochu that will be loved for a long time. Pursuing the potential of shochu, a distilled alcoholic beverage, we aim to develop products that rival the world's famous distilled spirits such as whiskey and brandy, and continue to create shochu that combines tradition and innovation.
Tours & Purchasing
Tasting
Tastings available