Fukushima Farmer's Dream Wine makes wine using grapes grown in Fukushima Prefecture, aiming to revitalize local agriculture and increase the value of local specialty products. Established in 2015, the company works with farmers in the prefecture to promote the production of high-quality wine. We are contributing to the development of local agriculture and food culture in support of recovery from the Great East Japan Earthquake. The wine made using grapes grown in-house is attracting attention as an expression of the region's rich climate and spreading the Fukushima brand, which is infused with love for the region and the passion of farmers.