Three Peaks Winery started in May 2013 with a grand dream of creating a new culture. One of the goals is to establish the Sanriku coast as a wine-producing region and welcome tourists from Japan and abroad. They rented land in Ofunato City to grow grapes, and while selling apples and apple juice at an apple orchard, they also aimed to make cider. They started planting grapes in 2014 and released their first wine, ``CERO'', in 2015. We have planted winery varieties such as Albariño and Albariño, and we are releasing new cider products one after another. We are steadily growing, holding wine parties at local festivals and events, and winning awards at national contests for our cider.