Kyoeido is a winery that aims to make wine that is rooted in the region, taking advantage of the local environment. From grape cultivation to winemaking, we place quality first and carefully craft wines that reflect the local climate and climate. Kyoeido's wines are designed to be compatible with Japan's food culture, and we seek a balance between tradition and innovation, actively collaborating with local farmers and introducing new techniques. Our mission is to grow together with the region through wine and provide a rich experience to those who enjoy wine.