Fuchu Homare is a long-established sake brewery that was founded in Ishioka City, Ibaraki Prefecture, and has a tradition of over 200 years. We value the spirit of local production for local consumption, and continue to produce sake that takes advantage of the local climate, such as our ``Watarifune,'' which uses rice from local Ibaraki and fresh water from Mt. Tsukuba. Fuchu Homare believes in fusing tradition and innovation, and produces high-quality sake while incorporating modern technology. It is characterized by the careful handwork in sake brewing and a unique brewing method that brings out the flavor of the rice. Its high quality has been praised both domestically and internationally, and it has won numerous awards at competitions, making it a popular sake that represents Ibaraki.