Niizawa Brewery is a brewery where brewers, regardless of age or background, stimulate each other and engage in sake brewing with free ideas. At 22 years old, he is the youngest brewer in Japan, and he has taken over the role, continuing to hone his skills and aim to improve the taste of his sake every day. For rice milling, we use the world's highest standard "diamond roll rice mill" and "flat rice mill" to ensure that we do not compromise on quality. Additionally, all products are stored at -5℃ to maintain their fresh taste. The brand ``Hakurakusei'', known as the ``ultimate food sake'', was born as a sake that enhances the deliciousness of dishes. Nowadays, it is widely known as ``drinking sake'' and its trademark registration has been completed.